Results 21 - 25 of 25 for dough for corn dogs

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Mix dry ingredients in a ... mix until blended. Dough will be stiff. Chill. Roll ... thick. Bake at 300 degrees for 1 hour. Makes 2 to 3 dozen.

Heat oven to 350 degrees. ... egg mixture. The dough should be firm. Let sit ... beaten egg. Bake for 25-35 minutes, until golden brown. ... Store in airtight container.

Divide dough into 10 portions. On a ... a warm place for 30 minutes. Bake in a ... and to attach corn snack horns as hats. Attach ... mouth. Makes 10 servings.

Securely insert a wooden stick ... each wiener. Unroll dough into a long sheet. Seal ... sprinkle with cheese. Bake at 375 degrees for 12-16 minutes.

Heat oven to 375 degrees. Unroll dough into 1 long sheet. Seal, ... at 375 degrees for 12 to 16 minutes or ... brown. This is a family favorite!

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