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Results 21 - 30 of 93 for double ovens
In heavy saucepan, low heat, ... in 325 degrees oven until lightly toasted (about 10 ... chocolate drizzle and drizzle over cookies. Makes 3 dozen.
Preheat oven to 350 degrees (325 degrees ... firmly. Bake for 25 to 30 minutes or until lightly brown. Cool. Cut into bars. Makes 24 to 36 bars.
Preheat oven to 350 degrees (325 degrees ... firmly. Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Makes 24 to 36 bars.
Saute onions in butter in a Dutch oven until tender. Blend in flour, ... Parmesan cheese. Broil 6 inches from heat until cheese melts. Yields 8 cups.
Melt the butter in boiling ... a 450 degree oven for 15 minutes, then in ... recipe - most people prefer vanilla custard for this type pastry.
Preheat oven to 350 degrees. Using an ... or until edges are set (do not over bake). As soon as cookie is out of the oven, sprinkle on coconut.
Preheat oven to 350°F. In 13 x ... spoon. Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Store, covered, at room temperature.
Preheat oven to 350 degrees; grease a ... milligrams sodium. Variations: Double Chocolate Peanut Butter Brownies Follow ... the regular egg used.
Saute onion in butter in Dutch oven until tender. Blend in flour, ... Sprinkle with Parmesan cheese. Broil 6 inches from heat until cheese melts.
Preheat oven to 350 degrees. Melt butter ... springs back when lightly pressed. Cool completely in pan on wire rack. Cut into bars or squares.
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