3/4 c. butter
1 egg
1 1/2 c. flour
1/2 tsp. baking soda
3/4 c. M&M'S® (plain)
3/4 c. miniature marshmallows
1 c. sugar
1 tsp. vanilla
1/4 c. cocoa
1/4 tsp. salt
2/3 c. chopped nuts
1/4 c. coconut, flaked

Preheat oven to 350 degrees. Using an electric mixer, cream butter and sugar until light and fluffy. Beat in egg and vanilla. In a separate bowl, combine flour, cocoa, baking soda and salt. Slowly add to creamed mixture, mixing well. Fold in 1/2 cup of the M&M'S® and 1/3 of the nuts.

Grease and flour a 12 or 13-inch pizza pan. Spread dough on pan within 1/2 inch from the edge. Sprinkle with remaining nuts and candy. Sprinkle marshmallows evenly over the dough. Bake 18-20 minutes or until edges are set (do not over bake). As soon as cookie is out of the oven, sprinkle on coconut.