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Results 21 - 30 of 474 for donut done in
21. DONUTS
Pour the warm water over the yeast in a medium-sized mixing bowl. Stir; ... cut with floured donut cutter; put them on well ... 1 tbsp honey; glaze).
Cut rolls or biscuits into ... pumpkin pie spice in a bowl and mix well. ... 3 1/2 minutes. Remove from oil and coat with spiced sugar again.
23. DONUT HOLES
Fill a cast iron pan ... drain, then roll in cinnamon-sugar. (1 tsp. cinnamon to ... confectioners' sugar icing. Makes 2 1/2 dozen doughnut holes.
24. DROP DOUGHNUTS
Beat egg with sugar until light. Add milk and melted butter, then dry ingredients sifted together. Drop by spoonsful into hot fat. Fry ...
Preheat oven to 350°F. Line ... pan with liners. In bowl of a stand mixer ... sprinkles for a more festive appearance. (Like bake shoppe doughnuts!)
26. DONUTS
Dissolve yeast in lukewarm milk. Add 2 cups ... and cut. Fry donuts in deep hot fat (375°F). ... until glaze is set. Dip donuts while still warm.
Preheat oven to 350°F. Line ... cooked yolks. Stir in separately, superfine sugar and then ... with drying towel because sugar will fly all over.
Dissolve yeast in warm water. Combine scalded milk, ... will look like cream, very thick). One tablespoon cornstarch may be added, if desired.
Pour the oil into the ... Place the biscuit in the oil and cook until golden brown (must turn donut over to cook both sides). ... eat them just plain.
30. DONUT DESSERT
Spread each donut slice, on cut side, with ... pineapple slice on each donut and broil again, only until hot. Serve with a scoop of ice cream.
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