Results 21 - 30 of 31 for divinity cake

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Sift flour, baking powder and ... Pour into greased cake pans. Bake in moderate oven ... layers. Spread remaining icing on top and sides of cake.

CAKE: Cream shortening and sugar ... vanilla. Cook's Note: Marshmallows give icing great texture. Icing also good on pineapple and banana cakes.

Cream butter; gradually add sugar, ... floured 9-inch round cake pans. Bake at 350 degrees ... of cake with Divinity Frosting. Sprinkle with coconut. Yield: one 3-layer cake.

Cream butter and sugar. Add ... mixture to egg whites beating. Add vanilla and continue beating until peaks form. Frost top and sides of cake.

Cream Crisco and sugar; add ... and top with divinity icing and press fresh coconut ... and sides of cake. Cover with fresh grated coconut. Keep in cool place.



Cream butter and cream in ... together with choice of soft icings. Other jams or preserves may be substituted and the cake named after one used.

Cream butter and sugar, mix ... spreading on cooled cake layers. This cake is very good like this but the divinity topping makes it special. Cook ... over top of cake.

Cream butter and sugar until ... floured 9-inch round cake pans. Bake at 350 degrees ... of cake with divinity frosting. Sprinkle with coconut. Combine ... Sprinkle cake with coconut.

Lightly grease 9 x 5 ... completely in pan. Cake will settle like a cheesecake. ... rich, moist cake almost like a pudding. Keep refrigerated.

Soften cream cheese in microwave. ... 1/2 cup sugar and 2 teaspoons vanilla. Pour topping over cheese cake and bake at 400 degrees for 5 minutes.

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