Results 21 - 28 of 28 for dip for melons

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Mix together: sugar, flour. Add: orange and lemon juices. Bring to SLOW boil until it becomes a thick pudding. Cool "COMPLETELY" in ...

In a medium bowl, stir ... ingredients except fruits. Cover and refrigerate for at least 2 hours. Serve with cut fresh fruit. Makes 1 3/4 cup dip.

Combine sugar, flour, egg, butter and pineapple juice in a heavy saucepan. Cook over medium heat, stirring constantly until smooth and ...

Mix together crushed macaroons, brown sugar, and sour cream. Chill several hours to soften macaroon crumbs. Do not stir again. Cut fruit ...

Combine cottage and bleu cheeses ... covered 1 to 2 hours to allow flavors to blend. Serve with apples, honeydew melon and pineapple as "dippers".

Slice cantaloupe, honeydew and watermelon (or whatever melons are available) along with fresh ... Be sure to dip any fruit that turns color ... fruit or use for dipping.

Use a mixture of fruit ... blueberries, seedless grapes, melon, etc. Cut in pieces ... cream and softened cream cheese. Serve at room temperature.

Combine cream cheese, marshmallow cream, ... use as fruit dip. Prepare fruits and serve ... appetizer or dessert. For dessert: cut pound cake in ... top with creme topping.

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