Results 21 - 30 of 304 for devils pie

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Combine pudding mix, cake mix, chips, milk and eggs in a bowl. Mix by hand until well blended, about 2 minutes. Pour into a greased and ...

Combine all ingredients (except nuts) until well blended about 2 minutes. Fold in nuts. Bake in greased Bundt pan for 50 to 55 minutes or ...

Mix first four ingredients by hand and pour into 9 x 13 pan. Bake at 350°F for 25 minutes or more until done (toothpick test). Cook ...

Mix all ingredients well with a spoon (don't beat). Mixture will be very thick. Pour into greased and floured 9 x 13 cake pan. Cook at 350 ...

Prepare cake according to instructions nd bake in 9 x 13 x 2 inch cake pan. Let cool. Cut cake through the middle to make two layers and ...



Preheat oven to 350 degrees. Grease and flour 2 (8 or 9 inch) round cake pans. For Cake: Empty mix into large bowl. Add water and eggs. ...

Place a rack in the ... cake mix, cherry pie filling, eggs and almond extract ... months. Thaw the cake overnight on the counter before serving.

Preheat oven to 350 degrees. In a large bowl, mix together cake and pudding mixes, sour cream, oil, eggs and water. Stir in chocolate chips ...

Heat oven to 350 degrees. Mix all ingredients together. Pour into a greased and floured Bundt pan. Bake 50-55 minutes. Take out of pan and ...

Generously butter a 12-cup microwavable ... bowl, place remaining pie filling, cake mix, eggs, water, ... lifting off tube pan. Cool completely.

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