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Results 21 - 30 of 34 for deer roast
21. DEER ROAST
Bring to boil, set a hour, soak roast in mixture 24 hours. Drain ... with fat back. Pour Wesson oil in pan and baste every 30 minutes for 3 hours.
22. DEER ROAST
Place roast in 4 quart roasting pan. Add soups and water. Cover. Bake at 325 degrees about 3 hours.
23. DEER ROAST
Mix soup and water together. Pour over seasoned deer roast. Cover and bake at 350 degrees for about 1 1/2 hours or until done.
24. DEER ROAST
Clean deer roast thoroughly. Line a large baking ... boil. Place potatoes, apples, onions, and sauce on roast and continue cooking until tender.
25. DEER ROAST
Place ham on grill and sear of smoke for a short time. Punch numerous holes in ham and stuff with chips of garlic pods and bacon strips. ...
Rub roast with thin coat of bacon ... or blender until smooth. Water may be added if too thick. Slice roast thin. Heat sauce and pour over meat.
Rub about 1 tablespoon grease over roast, heat remainder in iron ... minute or until it has consistency of thick cream. Serve over sliced roast.
28. DEER ROAST
Marinate in cooking sherry or vinegar for 24 hours. Roast in oven. Baste often with: ... tbsp. butter or oil Mix together for basting the roast.
29. DEER ROAST
Bring to boil: Set for 1 hour and then soak deer roast for 24 hours. Drain. Put ... on 350 degrees for about 2 1/2 hours. (This cooks quickly.)
30. ROAST DEER
Put it in and stir it.
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