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Results 21 - 30 of 74 for custard pudding cake
Beat all ingredients together until thickened. Spread between cake layers; frost cake as desired.
Wash and hull strawberries, reserving ... Meanwhile, cut pound cake into 1/8 inch thick slices; ... another bowl, prepare pudding as label directs, using 2 ... strawberries. Yield: 6-8 servings.
23. ANGEL CUSTARD
Pinch off pieces of cake and spread in bottom of ... with layer of pudding, followed by a layer ... Top with Dream Whip, coconut and cherries.
Tear the angel food cake into bite-size pieces. Place in ... bowl, combine the pudding mix, milk and sour cream. ... Chill until serving time.
Break up cake and layer. Beat cold milk and pudding. Add ice cream; beat ... raspberries and pour over custard. Need not cool. Chill. (9 x 13 inch pan.)
26. STEAM PUDDING
Cream first 3 ingredients and ... added. Serve with custard. CUSTARD: Heat milk (do ... the milk and stir constantly until thick (do not boil).
Prepare cake mix according to package directions. ... to 60 minutes. Fruit and cream sink to the bottom making a custard. Best when served warm.
Bake 20 minutes at 350 ... and cool. (Instant pudding may be used.) Combine in layers: 1/3 cake, 1/3 raspberry sauce, 1/3 custard, 1/2 cup sliced peaches, ... cups coconut. 12 servings.
Bake 20 minutes at 350 ... in layers: 1/3 cake, 1/3 raspberry sauce, 1/3 custard, 1/2 c. sliced peaches, ... cherries as desired. 12 servings.
30. ENGLISH TRIFLE
In large dessert bowl, arrange slices of white cake to cover the bottom. Pour ... until set. Prepare custard, using mix, if desired. ... chocolate sprinkles. Serves 6.
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