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21.
JESSICA'S JAMAICAN CURRY CHICKEN
Wash chicken with lemon and cut into bite size pieces. Season chicken with dry ingredients. Chop herbs and add to chicken (use hands to rub ...
Ingredients: 14 (garlic .. lemon .. oil .. onion .. thyme ...)
22.
CHICKEN CURRY (INDIAN OR MALAY)
Cut the chicken into pieces and brown in oil. Remove and add chopped onion. Sauté until tender. Add garlic and ginger, make sure there is ...
Ingredients: 13 (cinnamon .. masala .. seeds .. turmeric ...)
23.
CURRIED CHICKEN SALAD WITH GREEN GRAPES
1. In a small saucepan, heat 2 tablespoon of the oil, add the onions, and cook over low heat for 3 minutes. Stir in the curry powder and ...
Ingredients: 10 (grapes .. juice .. mustard .. oil .. onion .. salt ...)
24.
HURRY CURRY
Boil noodles in water. Drain; set aside. Melt butter. Add milk, mayonnaise, soup, chicken and curry powder. Simmer 3 minutes. Pour sauce ...
Ingredients: 8 (mayonnaise .. milk .. noodles .. soup ...)
25.
CURRY CHICKEN BREAST BAKED
Wash chicken, place in 9 x 13 x 2 inch baking pan. Bake in 350 degree oven 30 minutes. Mix together soup, mayonnaise, celery and curry ...
Ingredients: 5 (breasts .. mayonnaise .. soup ...)
26.
CHICKEN CURRY
Toppings: sliced banana, chutney, sliced fresh tomatoes, sliced onions, coconut, etc. Fry onions, garlic and ginger in oil for 7-8 minutes ...
Ingredients: 12 (garlic .. juice .. oil .. salt .. yogurt ...)
27.
RED CURRY (KAENG PED)
Pour half can of coconut milk into medium saucepan or wok. Add curry paste; mash together well. Using high heat, bring to a boil. Lower ...
Ingredients: 8 (basil .. pieces .. sauce .. sugar ...)
28.
CHINESE CURRY CHICKEN
Heat 2 tablespoons oil in heavy pot over high heat, about 30 seconds. Add garlic; fry until brown. Add onions; stir fry 3 minutes. Remove ...
Ingredients: 12 (lengthwise .. oil .. pieces .. salt .. sauce .. sugar ...)
29.
CURRY CHICKEN
Cut chicken into square chunks of 2 inches and marinate with salt, sugar and pepper. Cut potatoes into chunks smaller than chicken. ...
Ingredients: 10 (garlic .. milk .. oil .. onion .. salt .. sugar ...)
30.
JAMAICAN CURRIED CHICKEN
Cut chicken into eighths, then cut each breast into 3, thighs into 2, wings into 3 (discard wing tips). Remove as much outer skin and ...
Ingredients: 12 (chickens .. juice .. pepper} .. powder} .. salt ...)
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