Results 21 - 28 of 28 for curry salmon

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Cook pasta according to package directions. Drain and set aside. Combine mayonnaise with milk or wine. Stir in condensed cream soup. Add ...

In a well oiled skillet ... heat and cook salmon over medium heat for 5 ... spread Thai red curry paste on each side. Heat ... a whole green onion.

Blend all ingredients except for the fish. Squeeze lemon juice over the fish and into the blended ingredients. Marinate 1 or 2 hours, then ...

In large bowl, drain and pulverize salmon. Add all ingredients except ... golden brown, about 4 to 5 minutes. Serve hot with a dollop of chutney.

Combine cream cheese and soup (undiluted) in double boiler or microwave. Heat and stir until smooth. Dissolve gelatin in water according to ...

Combine cream cheese and soup (undiluted) in double boiler. Heat and stir until smooth. Dissolve gelatin in water. Add to soup mixture. ...

Cut cauliflower and broccoli into ... minutes. Cool. Drain salmon. Break into chunks, discarding ... Blend mayonnaise and curry. Spread over top of ... Serves 6 to 8.

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