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Results 21 - 30 of 217 for cucumber sauce
Arrange cucumber on paper towel. Sprinkle with ... cream, cook until sauce reduces and thickens about 5 minutes. ... pepper. Serve over chicken.
Place cucumber slices on a plate. Sprinkle ... salt to taste. Yields about 1 cup sauce or 2-3 servings. Great served over baked salmon steaks!
Bring the chicken stock to ... cup. Split the cucumbers and remove the seeds. Puree ... for approximately 5 minutes. Serve warm, with the sauce.
In a large skillet combine ... cooking, prepare the cucumber sauce. Shred the cucumber (you ... chilled fish with the refreshing cucumber sauce.
In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife ...
Preheat oven to 350 degrees. ... small bowl, combine cucumber, yogurt, dill, milk, sugar, ... top. Serve with sauce. 307 calories, 18 g ... cholesterol, 165 mg sodium.
Peel cucumbers, slice into thin rounds. ... cucumbers and toss lightly. Refrigerate 1 hour before serving or up to 8 hours. Makes 6 to 8 servings.
Combine 1 cup dairy sour ... peeled and seeded cucumber, 2 tablespoons mayonnaise, 1 ... least 1 hour to blend flavors. Makes about 1 1/2 cups.
Combine cucumber and salt. Let stand 15 ... ingredients in a small bowl. Cover and refrigerate 2 hours. Serve with fish or hamburgers. Yields 2 cups.
Slice cucumbers fairly thin. Mix remaining ingredients together and add to cucumbers. Let set up.
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