Results 21 - 30 of 175 for crock pot vegetables

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Simmer 4-6 hours. Remove fat from surface. Remove meat from bones; chop and return to broth. Add to stock and simmer 3-4 hours.

Combine all ingredients in crock pot. Stir thoroughly. Cover and cook on low 2-3 hours. Good served over noodles.

Drain 1 can of the vegetables, save the broth. Place ... soup in the crock pot. Stir well. In a ... thick add some of the seasoned broth as needed.

Combine all ingredients in a crockpot. Cover and cook on low 8-10 hours. Serves 8-10.

In skillet, cook beef and ... cooker. Place frozen vegetables in strainer; rinse with hot ... low heat setting for 8-10 hours. Makes 4 servings.



Trim all fat from roast, ... soup starter and vegetables for another 3-4 hours. Add ... cooks the better. Your meal is ready when you get off work.

Layer ingredients in crock pot; top with soup. Cook all day low temperature, or 4 hours on high temperature.

Brown hamburger meat on stove top and place in crock pot. Add tomatoes and all other ingredients. Cook all night long on low.

Mix together in crock pot and cook on low 8 hours.

Place the meat, water, salts, ... and celery in crock pot. Cover and cook on ... turnips. Cover and cook on high for 2-3 hours more. Serves 10-12.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index