Results 21 - 26 of 26 for crispy chocolate sticks

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Melt butter and peanut butter. ... Krispies. Make balls and refrigerate until hard. Melt chocolate chips and dip hardened balls into chocolate. Cool.

Melt chocolate chips, peanut butter and butter ... and shake until all pieces are coated. Pour into bowl to serve. Store in airtight container.

After several months of experimenting ... baking tray with non-stick baking paper. Put all of ... rack. Variation: For chocolate digestives, wait until the biscuits ... Makes 12 cookies. 's Linda

Mix ingredients together and drop onto a cookie sheet. Bake at 375 degrees until brown.

Cook butter and sugar over low flame after coming to a boil (2 to 3 minutes, no more), stirring constantly. Pour mixture over graham ...

Beat together butter and both ... plus: 12-ounce package chocolate chips or 12 ounce package ... for 10 minutes (or until done). Yield: 5 dozen.

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