Creole Mayonnaise - Recipes - Page 3

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Results 21 - 30 of 58 for creole mayonnaise

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21. TARTAR SAUCE

Mix well and chill. Great on fish.

22. SHRIMP SALAD

Combine all ingredients for the salad. Mix well and set aside in the refrigerator to chill. Make the sauce. Combine all ingredients and mix ...

23. SHRIMP MOLD

Bring undiluted soup to boil; ... gelatin mixture, seasoning, mayonnaise, shrimp and Tabasco. Stir ... sticking. Chill 8 hours before serving.

24. STUFFED JALAPENO PEPPERS

Drain and remove stems from ... hot oil or until browned. Makes 21. Add more mayonnaise if there is difficulty with mixture adhering to peppers.

25. REMOULADE SAUCE

Blend all ingredients in food processor. Chill 2 hours. This is good with cold boiled shrimp.

26. CREOLE DIP

Combine all ingredients and whisk until smooth. Makes about 2 cups.

27. COD CREOLE

Preheat oven to 400 degrees. ... and coat with mayonnaise. Place in a shallow ... moist and slightly sweet. Overcooked fish is dry and tasteless.

28. CREOLE SHRIMP SALAD

Thaw frozen shrimp. Combine rice, celery, tomato, green pepper and pimento, tossing to mix. Combine oil, vinegar and seasonings; add to ...

29. CRABMEAT IMPERIAL SALAD

In a large bowl, mix first eight ingredients together and place in refrigerator to chill (at least 2 hours). Clean Radicchio and red leaf ...

30. CREOLE TUNA LOAF

Preheat oven to 350 degrees. ... all ingredients except Creole Sauce. Shape into loaf; place ... Reduce heat; cook 5 minutes. Makes about 2 cups.

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