Results 21 - 30 of 151 for cream of wheat cake

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Preheat oven to 350°F. Grease ... and ice with Cream Cheese Frosting. For Carrot Cake or Applesauce Cake. Beat all ingredients together until smooth.

Put all ingredients in a bowl and mix with spoon. Turn into a greased and floured 13x9 inch pan. Bake at 325 degrees for 40 minutes. Top ...

Mix crumbs, cinnamon and butter well; press on bottom of spring form pan. Set aside. ... at 425 degrees for 15 minutes. Refrigerate overnight.

Prepare and bake crust. Or ... bottom and sides of a 9 inch cake pan with removable bottom, then sprinkle with wheat germ. In a blender or ... sugar, and sour cream until smooth. Blend cornstarch and ... for 8 minutes; cool.

Combine sugar, salad oil and ... pans. Bake for 35-40 minutes at 350 degrees F. Frost with cream cheese frosting. Cake can be frozen. Serves 12.



Combine first 7 ingredients. Stir ... greased and floured cake pans. Bake at 350 degrees ... mixer, combine butter, cream cheese and vanilla. Mix in ... Frost cake and enjoy!

Mix all ingredients together in ... degrees for 1 hour in 9x13 pan or 3 layer cake pans for 25-30 minutes. Beat ingredients well. Spread on cake.

Mix farina, sugar, salt and ... into a greased cake pan or platter and let ... margarine until light brown being careful not to burn them. Very good.

Combine first 7 ingredients in ... wire rack. Spread Cream Cheese Frosting over top of cake. Yield: 18 servings (about ... 36 calories per tablespoon).

TOPPING: To make cake: Preheat oven to 300 ... Place top layer of cake on cookie sheet and ... occasionally. Cool. Beat cream cheese until fluffy. Fold in ... time. Makes 6 servings.

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