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Results 21 - 30 of 317 for crab topping
21. CRAB IMPERIAL
Gently pick through crab to remove all shell. Do ... individual baking shells; top each with 1 teaspoon mayonnaise ... Imperial they ever tasted!"
22. CRAB DIP
Mix all the above ingredients saving the crab meat for last. Place ingredients ... cheddar cheese on top. Bake at 350 degrees ... Serve with any cracker.
23. CRAB QUICHE
Mix first four ingredients together well; stir in crab, cheese and add the onions. Pour into pie shell. Bake at 350 degrees for 40-45 minutes.
24. CRAB DIP
Mix cheese and Cool Whip together and place in pie plate. Spread with sauce. Spread crab on top. Chill well. Serve with Ritz crackers.
25. CRAB SALAD
Cook pasta according to directions on box. Mix slaw dressing and Miracle Whip. In a large bowl mix all the ingredients for salad. Toss with ...
26. CRAB DIP
Mix all ingredients well and ... casserole until bubbly and brown, approximately 20 minutes. Before baking, sprinkle top with Parmesan cheese.
Put pastry shell in oven ... pastry shell. Add crab meat, shrimp or lobster. Add onions and tops on top of meat. Pour ... 10 minutes before serving.
28. CRAB SALAD
Cook macaroni. Cool. Salt and pepper. Add remaining ingredients and chill.
29. CRAB SALAD
Mix all ingredients. Chill and serve on crisp lettuce leaves or use as a sandwich filler.
30. CRAB RANGOON
Deep fry. TIP: Mix egg white together, dip your finger in it, rub on the wrap to hold before deep frying.
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