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Results 21 - 26 of 26 for country fried potato onions
Finely grate potatoes. Drain any liquid. Add eggs, onion, flour, salt and baking ... cook other side. Serve immediately. Yield: about 24 pancakes.
Finely grate potatoes (drain any liquid). Add eggs, onion, flour, salt and baking ... until golden brown on both sides. Yield about 24 pancakes.
Fry bacon, onions and potatoes until potatoes are done. Scramble eggs in bowl and add to potato mixture. Fry until eggs are done. Serve hot.
Arrange in a baking dish ... carrots. Fry the onions and pepper in remaining butter ... done. Bake covered at 400 degrees for 1 hour. 4 servings.
25. COUNTRY SUPPER
In heavy skillet fry bacon ... carrots, celery and onions to bacon drippings. Fry over ... Kielbasa. Heat 12 minutes, covered. Top with crumbled bacon.
26. COUNTRY CHICKEN
Pan fry chicken 15 to ... cook chop green onions, parsley and garlic. Then ... over everything and let cook or steam over low fire for 30 minutes.
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