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Results 21 - 30 of 53 for country beef stew
In a stew pot on the stove, saute ... and basil. Add beef bouillon and water. Add vegetables ... starch slowly into broth to thicken if you desire.
In a stew pot on the stove, saute ... and basil. Add beef bouillon and water. Add vegetables ... starch slowly into broth to thicken if you desire.
Brown beef stew meat in oil in Dutch ... at same time, since macaroni will get too done if cooked too long.) Sprinkle with cheese. 6 servings.
Sauté kielbasa in 1 tablespoon ... sausage drippings. Brown beef, pork, onions and mushrooms ... 30 minutes. Add kraut juice if desired.
Melt butter in large, heavy skillet with cover. Saute garlic and onion 2 to 3 minutes. Add short ribs and brown slowly on all sides. Pour ...
Add cold biscuit or bread to thicken soup. Simmer meat with peppercorns, if desired, in water in large, covered pot for 1 1/2 hours. Remove ...
Mix thoroughly beef, bread crumbs, egg, onion, ... water. Slowly stir into stew. Cook, stirring until thickened. (Best if made day before serving.)
Mix beef, crumbs, egg, onion, salt ... cup water into 1/4 cup flour until smooth; slowly stir into stew. Cook until thickened; remove bay leaf.
In large pan heat oil and brown beef. Add tomatoes, then soup ... until vegetables and macaroni are tender. Serve with grated Parmesan cheese.
Beat egg. Add salt, pepper, garlic and allspice. Mix together with hamburger, onions and rice. Using large kettle, boil water. Place whole ...
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