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Results 21 - 30 of 471 for cottage cheese cheesecake
21. CHEESE CAKE
Crush graham crackers until fine ... spring-form pan. Beat cottage cheese. Beat in cream cheese. ... filling, if desired. Refrigerate before serving.
Combine Graham cracker crumbs, 1/3 ... airy. Mash the cottage cheese until there are no more ... strawberry sauce, pureed fruit, or canned peaches.
Butter a 10-inch springform pan ... paddle attachment, mix cottage cheese and cream cheese on slow ... oven off. Allow cheesecake to remain in oven with ... refrigerator. Can be frozen.
Press a graham cracker crust ... Add 1 cup cottage cheese, mashed. Chill until mixture ... cracker crumbs over top. Chill for at least 4-5 hours.
Use with or without your favorite crust. Oven at 375 degrees. Pour into small springform pan (if crust is used). Bake 45-50 minutes or ...
Mix first 5 ingredients well. Fold in 3 stiffly beaten egg whites.
Cream butter, add sugar and ... and rind. Put cheese through sieve and add to ... crumbs. Bake at 325 degrees 1 1/2 hours; serve with whipped cream.
Press on bottom and sides ... on top. Blend cottage cheese until smooth. Add flour and ... let cool in oven. Cool in refrigerator before cutting.
Combine crust ingredients and press in 8 x 8 inch pan. Combine filling ingredients and pour over crust. Sprinkle with cinnamon if desired. ...
Work butter into crumbs and line a 9 x 13 inch pan with them. Pour filling into crust. Bake at 325 degrees for 1 hour.
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