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Results 21 - 30 of 39 for cornbread corn cheese
Heat oven to 375 degrees. ... small bowl, blend muffin mix, egg, and milk; stir in cheese and onions. Pour into prepared pan and bake 30 minutes.
Mix dry ingredients. Beat wet ... dry and add chorizo's, cheese and green chilies. Pour into greased pan and cook for 45 minutes at 375 degrees.
Mix melted butter, onion and eggs; add rest of ingredients. Pour into 9x13 inch greased pan. Bake at 375 degrees for 30 to 40 minutes until ...
Heat oven to 400 degrees. ... Add cornmeal mixture, cheese, corn and chilies; mix well. Pour ... 10-15 minutes. Cut into squares and serve warm.
Sift the cornmeal, flour, sugar ... the eggs, milk, corn, 4 1/2 tablespoons of ... cups of the cheese. Pour the batter into ... to remove and cool.
26. CHEESE CORNBREAD
Mix all ingredients. Pour into a greased 8 x 8 or 9 x 9 inch baking dish or pan. Bake at 400 degrees for 30 minutes.
Mix all ingredients. Bake in a 2 quart rectangular baking dish for 1 hour at 350 degrees.
Melt stick of butter in 1 1/2 quart casserole in microwave. Add remaining ingredients and mix well. Bake uncovered in a 325 degree oven ...
In medium mixing bowl, mix flour, cornmeal, baking powder and salt. Set aside. Place butter in small bowl. Microwave at High for 45 to 60 ...
Grease 6 (4 1/2 x ... Prepare muffin mix as directed, except stir in salt, seed and cheese. Fill pans 1/2 full. Bake 20 minutes at 400 degrees.
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