Results 21 - 30 of 93 for corn biscuits

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In 10" skillet, over medium ... 425 degrees. Pat biscuit dough into 12" pizza pan, ... with lettuce and corn chips. (I also add diced tomato and raw onion.)

Preheat oven to 375 degrees. ... square pan. Separate biscuit dough into 10 biscuits; pull apart each into ... on top. Combine corn chips and Romano cheese; sprinkle ... 5 to 6 servings.

Stir together biscuit mix and cheese if desired. ... Immediately top with biscuit wedges. Bake uncovered at 400 degrees for 18-20 minutes. 4-6 servings.

Preheat oven to 400 degrees. ... basil, soup and corn. Bring to a boil. ... Lay whole separated biscuits over dish. Sprinkle each biscuit ... golden brown. Serves 4.

Brown ground beef and onion ... baking dish. Separate biscuits into 20 layers. If they ... 375 degrees for 25 minutes or until biscuits brown.



Cut potatoes and add to ... Add 1 can corn. Mix cornstarch with water ... baking pan. Place biscuits on top. Bake at 350 degrees until golden brown.

Grate the cheese and let stand until it reaches room temperature. Cream the cheese with the softened butter, garlic, salt and flour. Add ...

Stir together baking powder, baking soda, salt, sugar, and flour. Add milk gradually mix until dough forms. Gently knead on floured board ...

Combine rolled oats, sifted flour, ... and golden syrup (corn syrup), stir over gentle heat ... oven, 300 degrees. Makes approximately 3 dozen.

Melt butter and syrup in pan. Add all other ingredients and mix well. Place spoonfuls on cookie sheet. Bake at 325 degrees for about 30 ...

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