CHICKEN AND BISCUITS 
1/4 c. cornstarch
1 can biscuits
1 chicken, boiled & boned
1 can corn
4 potatoes

Cut potatoes and add to chicken and broth. Add 1 can corn. Mix cornstarch with water until smooth, then add to chicken. Pour mix into large baking pan. Place biscuits on top. Bake at 350 degrees until golden brown.

 

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