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Results 21 - 30 of 114 for consomm potatoes
Vegetables may be added or subtracted to taste. The soup can be made salt free with the appropriate juice and the deletion of canned beef ...
Combine water or stock with vegetables. Cover and cook 10 to 15 minutes or until vegetables are almost tender. Drain the salmon, reserving ...
23. BEEF POT ROAST
Use a slow cooker. Put vegetables in bottom of cooker. Salt and pepper meat; put in pot. Add beef consomme. Cover and cook on low for 10-12 ...
24. ROAST DUCK
Soak duck 3 or more ... Stuff with onion, potatoes, and apple that have ... cooking for 40 minutes, uncovered, and baste 4 times with cooking sherry.
Put vegetables in bottom of crock-pot. Salt and pepper meat, then put in pot. Add liquid. Cover and cook on low 10 to 12 hours or high 5 to ...
Put vegetables in bottom of crock pot. Salt and pepper meat and put in pot. Add liquid. Cover and cook on low 10 to 12 hours (high, 5 to 6 ...
27. BEEF BARLEY SOUP
Fry bacon until crisp. Crumble ... hours. Stir in potatoes, carrots, celery, peas and ... minutes. Ladle into soup bowls and top with crumbled bacon.
28. BEEF BARLEY SOUP
Can use leftover cooked roast ... Add remaining stock, potato, onions, carrots, celery, green ... remaining wine. Adjust seasoning if necessary.
Brown bacon and onion in large skillet. Remove and brown beef. Transfer beef, bacon and onion to stew pot. Stir flour into remaining fat in ...
Brown meat in hot shortening, ... peel and quarter potatoes, peel onions, add vegetables ... heat 10 minutes. Cover and cook 10 minutes longer.
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