Cold Pack - Recipes - Page 3

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Results 21 - 30 of 669 for cold pack

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21. SWEET-POTATO PECAN PIE WITH CHANTILLY CREAM

From Chef Paul Prudhomme's Louisiana ... beaters until very cold. Combine cream, vanilla, brandy ... if this ever happens, enjoy it on toast!)

22. GREEN APPLE CRISP

Preheat oven to 350°F. Place apple slices in the bottom of a casserole or pie dish. Juice lemon over it, and add zest. Mix sugar and ...

23. CHOCOLATE STUFFED STICKY BUNDT

Cut rolls in half and flatten each half. Wrap each half around 1 teaspoon chocolate chips and completely enclose. In a bowl, mix granulated ...

24. NOVA TEACHER JAPANESE STIR-FRY CASSEROLE

This recipe is inspired by and dedicated to my fellow American, British, Canadian and New Zealander colleague friends here in japan who ...

25. MAW'S ANGEL BISCUITS

My grandma made these biscuits ... add in the cold buttermilk. Mix well, then add ... bake at 350°F for 20 minutes. Makes around 20 biscuits.

26. OREO MILKSHAKE

Take Oreo and ice-cubes, milk and pour it into a blender with a little bit of water into the mixture. Mix it for about 5 minutes and make ...

27. ICED CINNAMON BUNS

Place condensed milk in a large bowl. Add salt. Scald fresh milk and add to bowl. Dissolve yeast in 1/2 cup lukewarm water. When milk ...

28. WHEAT OATMEAL RAISIN CHOCOLATE CHIP COOKIES

Preheat oven to 325°F. Lightly beat egg, oil, vanilla and water. Mix in sugars. Blend dry ingredients together, add to above. Stir in ...

29. TANGY CROCKPOT CHICKEN

In slow cooker - layer carrots - green pepper - onion. Top with chicken. Drain pineapple (reserving juices). Place pineapple over chicken. ...

30. SAUCY SOUTHERN BEEF RIBS

Place beef, water and onions in heavy stock pot over medium heat. Bring to a boil and simmer 2 to 2 1/2 hours or until tender. Remove ribs ...

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