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Results 21 - 30 of 102 for coconut pecan pie
Mix in order. Bake at 325 degrees for 40 minutes or until firm.
Mix all ingredients and pour into 2 unbaked pie shells and bake approximately 40 minutes at 350 degrees or until golden brown.
Mix ingredients in order listed. Pour into unbaked pie shell. Bake at 350 degrees ... it comes out clean, pie is done.) Less sugar may be used.
Cream together butter, eggs and sugar. Add remainder of ingredients and pour into pie shell. Bake at 350 degrees for 20-25 minutes.
Mix ingredients and pour in unbaked shell. Bake at 350 degrees for 45-55 minutes. Mix only 1 pie at a time.
Beat eggs well; add corn ... mix well. Spread pecans or coconut in an unbaked pie shell, and pour egg and ... 30 to 35 minutes at 350 degrees.
Combine ingredients as listed with ... 1/2 ounce flaked coconut and 1/2 cup broken pecans. Turn into unbaked 9 inch pie shell and bake 45-50 minutes ... center comes out clean.
Mix with mixer. Fold in pecans. Bake at 350 degrees for 45 minutes.
Mix with mixer fold in pecans. Bake 45 minutes.
Preheat oven to 350 degrees. ... 35 minutes or until center is puffed. Cool. Chill. Garnish with whipped cream and additional pecans if desired.
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