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Results 21 - 30 of 62 for cleaning cherries
Mix and dissolve Jello; set aside Using meat grinder, finely grind following ingredients: Stir 3/4 cup sugar and 1 small can crushed ...
Clean and peel shrimp. Rinse with ... maximum flavor and color DO NOT OVER COOK! Serve over hot cooked rice combined with almonds and parsley.
Combine shrimp, beans, green peeper, celery, and onion in large bowl. Combine remaining ingredients except tomatoes and lettuce, mix well. ...
Cut vegetables into bite-size pieces. Put shrimp, vegetables, butter, a dash of salt and pepper into pans. Cover with tinfoil double. Put ...
Flour cutlets and fry in large pan. Remove from pan. Saute onions until transparent; add mushrooms and cool. Add wine; heat until bubbling. ...
Pour sugar over cranberries and let stand until dissolved. Put in refrigerator to chill. Add 3/4 cup hot water to Jello; then add the ...
Mix dressing with ingredients in large salad bowl and let marinate overnight. Serve on bibb lettuce or in the salad bowl with toothpicks ...
Prepare Creamettes macaroni or rotini according to quantity cooking directions for salad use. Drain. Combine macaroni, shrimp, celery, ...
29. HIDDEN TREASURES
Mix mayonnaise with seasonings and add other ingredients except cauliflower. Best made early in day or night before. Just before serving, ...
30. VEGETABLE SALAD
Make day before serving. Put all vegetables in a deep container and cover with Italian dressing. Marinate until next day.
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