Results 21 - 30 of 448 for cinnamon pickles salt

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Mix and stir lime into ... syrup with sugar, salt, vinegar, cinnamon, cloves, and pickling spice. ... jars in a boiling water bath for 10 minutes.

In large bowl or crock pot, pour vinegar, salt, pickling spices and peppercorns. ... of reserved broth, cinnamon, allspice and remaining sliced ... and simmer 1 hour.

Chop fine tomatoes, peaches, pears, apples, celery, both peppers and onions. Mix sugar, spices and vinegar together; mix with fruit and ...

Peel tomatoes and core. Quarter and remove seeds and membranes from peppers. Put tomatoes, peppers, and onions in blender. Cook for 5 ...

Peel watermelon and remove flesh; ... 1/4 cup pickling salt for each quart, stirring until ... aside. Tie cloves, cinnamon and mustard seeds in cheese ... bath for 5 minutes.



Mix ingredients in electric mixer. Shape meat into walnut-size balls and brown in 1 to 2 tablespoons cooking oil. Simmer 10 to 20 minutes ...

If not using baby cut ... sugar, vinegar and salt. Tie spices in cheesecloth ... Process in simmering water bath for 10 minutes. Yield: 5 pints.

Day 1 - Morning: Water ... Drain and add salt to fresh water. Boil and ... and pour over pickles. Day 4 - Drain ... 5 minutes in boiling bath.

Peel watermelon and remove flesh; ... 1/4 cup pickling salt for each quart, stirring until ... aside. Tie cloves, cinnamon and mustard seeds in cheese ... bath for 5 minutes.

Rub spices and lemon juice into meat. Marinate 1-2 hours. Arrange meat in 2 layers in a shallow baking dish. Bake at 450 degrees until top ...

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