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Results 21 - 30 of 88 for christmas cranberry punch
Combine first 6 ingredients, chill. To serve, add ginger ale, stirring well. Yield: 18 servings.
22. CHRISTMAS PUNCH
Chill juices and ginger ale thoroughly; prepare mistletoe ring several days in advance. Pour chilled juices and ginger ale into bowl at ...
Mix and freeze; to serve, thaw to slushy consistency, add 1 qt. gingerale.
Combine fruit juices and sugar. Chill. Add chilled ginger ale (or 7-Up) just before serving.
Empty frozen juices, pineapple and cranberry juice, and water in a ... Pour mixture into punch bowl. Add ice cubes. Just ... cover fruit and freeze.
26. CHRISTMAS PUNCH
Mix punch ingredients, then refrigerate until ready ... Then pour the cranberry juice over it. Freeze overnight. ... chilled ginger ale with it.
27. CHRISTMAS PUNCH
Mix cranberry and pineapple juices together. Just before serving, add ginger ale. Float lemon slices on top. Can add up to 1 cup of white rum.
28. CHRISTMAS PUNCH
Place orange juice, lemon juice, cranberry juice and sparkling water in punch bowl. Add mint ice cubes. ... Yield: 3 quarts or 24 1/2 cup servings.
Bring the first 5 ingredients to a boil. Add both rums and serve warm.
30. CHRISTMAS PUNCH
Mix together and chill all ingredients, except for gingerale. Add gingerale just prior to serving.
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