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Results 21 - 30 of 31 for chocolate raspberry bars
21. RASPBERRY BARS
Bake brownie mix as directed ... 15 minutes. Heat chocolate and butter over low heat, ... 1 1/2 inch bars. Refrigerate any remaining bars. 36 bars.
Bake brownie mix as directed ... Heat butter and chocolate over low heat, stirring frequently ... Refrigerate until chocolate is set, about 1 hour.
23. JINGLE BELL BARS
Beat butter and sugar until ... for 25 minutes. Sprinkle with chocolate chips upon removal from oven. Cool; cut into bars. Approximately 20 bars.
Cream butter with egg yolks ... and top with chocolate bits. Beat egg whites with ... degrees. Cut into bars. Yield: 2 dozen bars, 3 x 1 inch.
25. WAY BARS
In a large mixing bowl ... crosswise. Stir melted chocolate into the remaining batter. Pat ... butter. Spread the raspberry preserves over half of the ... wire rack. Makes 48.
26. MARZIPAN BARS
Beat butter until fluffy in ... brown, about 35 minutes. Cool in pan on wire rack. Spread with chocolate icing. Top with almonds. Makes 5 dozen.
Preheat oven to 350°F. In ... brownies. Garnish with Chocolate Drizzle. Chill. Cut into bars. Store, covered, in the ... Immediately drizzle over bars.
Beat together the butter, sugar, ... dough and then chocolate chips. Beat egg whites with ... 350 degrees for 25 minutes. Cool; cut into bars.
Cream butter with egg yolks ... and top with chocolate chips. Beat egg whites with ... about 25 minutes at 350 degrees. Cut into bars or squares.
Cream butter with egg yolks ... and top with chocolate chips. Beat egg whites and ... degrees. Cool and cut into 2"x2" bars. Makes about 2 dozen.
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