Chili Smokies - Recipes - Page 3

Results 21 - 28 of 28 for chili smokies

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(Enthusiastically endorsed by many who have served it instead of bacon or sausage for breakfast, and by hunters, substituting their deer or ...

22. SAUSAGE UNDERCOVER

Unroll each biscuit and cut in half. Place 1 sausage on each 1/2 roll as desired. Place green chilies over sausage; cover with cheese; roll ...

23. TEXAS SMOKY SHORT RIBS

You might serve these meaty ... liquid, catsup, vinegar, chili powder, sugar, smoke flavoring, basil, ... individual ribs and serve immediately.

24. SMOKY BARBECUE RIBS

Boil meat with liquid smoke about 1 hour. (I use some onion when I boil the ribs and I also put some onion in my sauce mix.) Mix rest of ...

25. TEXAS SMOKY SHORT RIBS

Divide ribs, 2 onions and ... liquid, catsup, vinegar, chili powder, sugar, liquid smoke flavoring, ... individual ribs and serve. 12 servings.

26. BIG RED SMOKIES

Cook in crock pot 2 to 3 hours. Add some hot barbecue sauce, if you like it hot.

27. SWEET AND SOUR MEATBALLS

Mix above together and shape ... slow cooker. The same sauce can be used to make Sweet and Sour Cocktail Smokies. I use 3 pounds cocktail smokies.

28. TEXAS SMOKY RIBS

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