Results 21 - 30 of 194 for chili on toast

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In a large sauté pan ... olive oil and toast both sides of the bread ... Set them aside on paper towel to cool and ... serve up to six people.

In top of double boiler ... Worcestershire sauce, and chili powder. Add chopped shrimp. Stir ... delicious when made with lobster in place of shrimp.

Combine chicken, scallions, nuts, and ... stir in the chili oil. Pour dressing over noodles ... hours until cold. This serves at least 4 people.

(May be an appetizer or ... soy sauce and chili oil to taste. Refrigerate until ... Garnish with coriander and toasted sesame seeds. Serve cold.

In large skillet, over medium ... Add catsup, relish, chili powder, Worcestershire sauce, seasoned salt, ... 294 calories and 8 grams of fat.)



Blend all ingredients in blender until granulated and powdery. Store in a screw top jar in a cool, dark, dry place. Variation - Add 1 ...

Heat oven to 400 degrees. Mix all ingredients except Jalapeno Dip. Shape ground beef mixture by spoonfuls into 1 1/4-inch balls. (For easy ...

In a large skillet over ... Add catsup, relish, chili powder, Worcestershire sauce, seasoned salt, ... heat to low. Cover and simmer 30 minutes.

In a large skillet, over ... ingredients and bring to a boil. Reduce heat to low; cover and simmer 30 minutes. Spoon on buns. Makes 8 servings.

Clean the mushrooms; remove stems. Place, cup side up, on baking sheet; dot with butter; ... meat. Mix with chili sauce, lemon juice and melted ... the mixture. Sprinkle toast rounds with egg yolk. Return ... parsley sprig. Makes 8.

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