Results 21 - 30 of 99 for chicken wing soup

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1. Preheat oven to 450 ... cut tips off chicken wings; discard wing tips or ... bowl, stir together soup mix, preserves and barbecue sauce. ... Yield: Makes 20 appetizers.

Mix preserves, dressing and soup mix thoroughly. Wash and drain chicken wings, blot dry. Dip wings ... baste with sauce. Bake 20 minutes longer.

Cut tips off chicken wings. Halve wings at joint. ... blender, process onion soup mix, butter, vinegar, water, garlic, ... dressing and celery sticks.

Mix ingredients together. You may want to heat to blend. Pour over chicken. Bake at 350 degrees for 1-1 1/2 hours or until tender.

Place chicken or turkey in Dutch oven, ... spaghetti. Add cream soup and cheese for thickening when ... Debone chicken and add to the spaghetti.



Mix ingredients, coat wings. Bake 350°F for 2-3 hours. Turn 2-3 times.

Mix ingredients. Place chicken on top. Cover and bake at 350°F for 1 hour. Uncover 1/2 hour.

Stir together all ingredients except chicken. Place in a 13 ... degrees. Uncover and bake an additional 15 minutes, or until tender. Serves 4 to 6.

Marinate chicken parts in French dressing and ... Sprinkle dry onion soup mix over chicken. Cover with ... 3 1/2 hours; uncover last 1/2 hour.

Clean chicken and cut into serving pieces. ... Before serving let soup cool, then skim off fat. ... pureed until smooth and returned to broth.

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