Sprinkle chicken with parsley, basil, or pesto, garlic, and pepper. Place Prosciutto and Mozzarella slices on each ... mushrooms over finished chicken.
In a medium sized skillet, heat oil. Dredge chicken breasts in flour. Place in ... top each with prosciutto, roasted pepper and fontina ... and pepper to taste.
Preheat oven to 350°F. Pound each chicken breast to 1/4-inch thickness. Cut cheese and Prosciutto slices into halves. Layer cheese ... done and golden brown.