Results 21 - 30 of 224 for chicken liver

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Cut chicken livers into bite sized pieces; toss ... cook on low for 4 to 6 hours. Serve over rice, toast, or buttered noodles. Thicken if desired.

In skillet, saute livers and onion until done. Add ... Variations: Instead of chicken livers, use 1 1/2 pounds ... of tiny meatballs. Serves 4.

Fry bacon until crisp. Remove. Quarter chicken livers, roll in flour. Add ... Simmer. Add livers to cabbage mixture. Cook 5 minutes. Serve over rice.

1. In 1/2 cup (8 ... Add mushrooms and chicken livers; cook, stirring occasionally, just ... bowl. Add nuts, mixing well. Refrigerate 30 minutes.

1. To the boiling water ... minutes. Add the chicken livers and cook, covered, 10 minutes. ... with buttered toast. Recipe makes about 3 cups.



Lightly brown bacon drain off ... add Lawry's and chicken livers shake until well coated. Add ... also great as pate. Mash and serve on crackers.

Cut chicken livers in half. Rinse in cold ... constantly. Pour sauce over the chicken livers, sprinkle with parsley. Serve with rice. Serves 2 to 3.

Heat oil in skillet on medium heat. Flour chicken livers. Fry them until they ... beef broth over chicken livers and simmer until broth thickens.

Melt butter in large saucepan. ... mushrooms and halved chicken livers and simmer 15 minutes longer ... extra cheese, if desired. Makes 4 servings.

Dry chicken livers with paper towels. Dot with ... bacon and skewer with a toothpick. Broil in oven approximately 5 to 6 minutes, turning once.

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