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Results 21 - 30 of 109 for chicken corn pie
Preheat oven to 400 degrees. Put corn flakes in plastic bag and ... dump in the pie pan. Wash drumsticks and pat ... salad and corn on the cob.
Mix all ingredients in large bowl and pour into pie shell. Top with left-over crust ... ingredients you want or have left-over. Also different meat.
Heat oven to 400 degrees. Grease 10 inch pie plate. Mix chicken, corn and seasoning mix; spread in ... out clean, 25-30 minutes. Cool 5 minutes.
Cook and bone chicken. Reserve 1 cup of ... with 2 cups corn chips. Spread half the chicken ... cheese. Bake at 350 degrees for 25-30 minutes.
Heat oven to 400 degrees. Grease deep 10 inch pie plate. Mix chicken, corn and seasoning mix; spread in ... clean, 25-30 minutes. Cool 5 minutes.
Preheat oven to 425 degrees. ... drain. Pour carrots, chicken and sauce into 12 x ... over chicken mixture. Bake 20-25 minutes or until bubbly.
Thaw bag of frozen vegetables, then mix soups and chicken. Mix thawed vegetables and corn with soup mixture. Pour mix ... brown, approximately 8-10 minutes.
28. CHICKEN PIE
Grease a large (fairly deep, ... butter. Put boned chicken in bottom of dish. Mix ... top. Bake at 350 degrees for one hour. Serves 6 to 8 people.
29. CHICKEN POT PIE
In a 9 by 13 by 2 inch dish; add chicken, vegetables and soup. Mix ... also use fresh skinless, boneless chicken breast instead of canned chicken.
In a sauce pan bring ... Add turkey or chicken, cheese, parsley, salt and ... to 30 minutes or until top is golden brown. Yields two servings.
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