Results 21 - 30 of 105 for cheeseballs

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Mix cream cheese, drained crushed pineapple, diced pepper and 3/4 cup of pecans together in a bowl. Mix well then shape into a ball. Roll ...

Mix all ingredients and form into a ball, then roll in the remaining pecans and wrap in saran wrap and place in refrigerator over night ...

Mix cream cheese, Worcestershire sauce, ... (reserve some of beef to roll cheese ball in or you may use chopped pecans). Makes 2 large cheeseballs.

Have cream cheese at room temperature. Drain excess liquid from seafood. Cut or break crab into pieces. Mix all ingredients and refrigerate ...

Mix the first four ingredients in a bowl and cream together. Form into a ball. Roll in bacon bits or chopped nuts. Garnish with chopped ...



Soften cream cheese at room temperature. Add pineapple, green pepper, onion, seasoned salt and 1 cup of pecans. Mix thoroughly and chill. ...

Combine first 5 ingredients. Add 1 cup pecans and mix well. Refrigerate. Shape into ball. Roll in remaining pecans. Chill!

Whip cream cheese. Mix all ingredients, put in bowl. Cover with cereal or sliced almonds. Serve with crackers, apple slices, pears, ...

Grate all cheeses and have at room temperature. (I use a food processor.) With mixer blend cheeses, grated onion, garlic, and ...

Soften cheese. Mix everything together with electric mixer or food processor. Chill. Form into 1 large or 2 small balls. Roll in nuts or ...

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