Cut meat into 1/2" squares. Separate cauliflower into flowerettes (about 4 cups). ... Add cauliflower, green pepper, soy sauce and garlic. ... thickened. Serve over rice. Serves 6. Variation: When ... sugar and beef broth.
Heat oil in medium saucepan, ... golden brown. Add rice, saute until almost all ... chunks), thyme, and pepper. Bring to a boil, ... chicken or crab, etc.
Steam veggies. Shred cheese. Mix ... and soup and rice together in a large bowl. ... and salt and pepper to taste. Bake 1 hour ... Makes 2 large casseroles.