| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 701 for carrots vinegar
Cut carrots in slices or use sliced ... tailed. Heat water, vinegar and salt in exact proportions. ... Let cool to seal. Makes about 6 quarts.
Boil carrots in salted water until tender. ... soup, oil, sugar, vinegar and mustard. Pour over carrots. ... with peppers and onions overnight.
23. CARROT SALAD
Cook carrots until just tender. Mix soup, ... sauce, sugar, cider vinegar, mustard, salt & pepper. ... love is made complete in us. 1 John 4:7-12
Cook carrots in salted water until crisp ... sauce, oil, and vinegar. Heat, pour over carrots, ... served hot or refrigerate and then serve cold.
Shred cabbage and carrots. Finely chip onion and ... 'N Low, pepper, vinegar, lemon juice, and mayonnaise. ... one serving equals 23 calories.
26. MOROCCAN CARROTS
Slice carrots into sticks. Cook in 1/2 ... ingredients, sprinkle parsley and sunflower seeds on top. Can be served hot or at room temperature.
Cook carrots until tender. Drain and cool. ... over vegetable oil. Cover and marinate for 12 hours in a covered glass container. Drain and serve.
Prepare carrots; cool slightly. Combine remaining ingredients. Pour over carrots. Refrigerate 24 hours before serving. Use as relish with meats.
Blend flour, salt, baking soda, ... mixing bowl. Process carrots until pureed and add to ... with the milk, vinegar, honey, molasses, and raisins. ... 25 minutes. Yield: 24 muffins
Arrange whole carrots in a vegetable steamer. Cover ... bowl, stir together vinegar, water, sugar, salt, mustard ... to 3 weeks. Makes 1 pint.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables