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Results 21 - 30 of 38 for caramel sundaes
21. QUILT CAKE
Step 1 - Bake cake ... 3 - Spread caramel topping over top and place ... Refrigerate at least 4 hours. Will keep for several days in refrigerator.
Place butter in ring mold. ... until melted. Add caramel topping and raisins or nuts. ... for 3 minutes. Turn over onto serving plate to serve.
23. CARAMEL FLAN
Heat oven to 350 degrees. Blend eggs, 1/3 cup caramel topping, the salt, and rum ... hot water and unmold onto dessert dishes. 6 to 8 servings.
Bake cake according to directions in a 9 x 13 pan. Cool. Poke holes in top of cake. Mix milk and topping. Pour over cake. Top with Cool ...
Combine flour, pecans, brown sugar and oats in large bowl. Add melted butter. Mix well. Pat in a thin layer on large baking sheet with ...
26. CARAMEL PIE
Brown coconut, pecans and butter ... drizzle 1/4 of caramel topping, then layer of coconut ... with caramel topping. Freeze or cool overnight.
Heat oven to 450 degrees. ... with 1/4 cup caramel topping and 1/4 cup fudge ... with whipped cream and long-stemmed cherries. 6 to 8 servings.
In medium saucepan melt butter over medium heat. Add walnuts and brown sugar; blend until sugar is dissolved. Remove from heat. Mix in ...
29. WAFFLE SUNDAE
First warm waffles in the toaster. Then put ice cream on. Next put topping on. And you are done!
Crush Oreos and spread in ... Next, spread the caramel topping over the mixture. Then ... least an hour, then set out 10 minutes before serving.
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