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Results 21 - 30 of 149 for capers cream
21. CAPER SAUCE
In medium bowl, combine mayonnaise, sour cream, lemon juice, and mustard. Mix well. Fold in celery, capers, pimientos, parsley and chives. ... Yield 1 1/3 cups.
Cook fettucine noodles according to ... Parmesan cheese, ham, capers, parsley, salt and pepper, stirring constantly. Add heavy cream; reduce heat to low. ... good in this recipe.
Bake bread shall as package directs. Spread with softened cream cheese. Top with onion, cucumbers, lox, dill and capers. Slice into 8 wedges ... Makes about 8 servings.
Place all ingredients in food processor and blend to smooth spreading consistency. Smoke your own salmon to reduce the cost of this recipe. ...
Mix all ingredients together. Serve as dip with raw vegetables.
26. REMOULADE SAUCE
1. In a clean bowl whisk together the yolks, mustard, vinegar, salt and pepper. 2. Add the oils very slowly, drop by drop at first, ...
In a large saucepan cook ... Add half-and-half or cream all at once. Cook and ... serve. Sprinkle with capers, if desired. Serve shrimp with sauce. Makes 36 appetizers.
Sprinkle some salt and pepper ... boil. Then add cream and continue boiling until it ... Last minute before serving, add the capers and parsley.
29. PORK PICCATA
Slice pork loin into 4 ... cook 2 to 3 minutes, until sauce is slightly thickened. Serve cutlets garnished with lemon slices and capers. Serves 4.
In medium bowl, beat softened cream cheese and mayonnaise until smooth. ... mixture on each crepe. Roll up; chill. Cut about 12 bite-size pieces.
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