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Results 21 - 30 of 79 for candy oil flavoring
Mix first 3 ingredients in ... heat. Stir in flavoring oil and coloring. Pour onto well ... in airtight container. Flavor and Color. Peppermint - Pink. ... Clear. Butterscotch - Gold.
VARIATIONS: Substitute 6 heaping tablespoons peanut butter for oil - or substitute 2 1/4 ... hand and tap candy, out on palm of ... packing to prevent sticking.
23. ROCK CANDY
In a small saucepan, combine ... few minutes. Add flavoring oil and cover 5 more minutes. ... coating and pour hot syrup in. Unmold when cool.
Combine sugar, water and cream ... from heat, add flavoring (add coloring if desired). Stir ... a jar. Hard Candy Lollipops: Make 1 recipe Old ... heat, stir in oil flavoring and food coloring. Drop ... upside down to release.
25. HARD CANDY
Cook sugar, syrup and water ... to 300°F on candy thermometer. Remove from heat. Add coloring and flavoring. Stand well back from ... sure to use oil flavoring, usually found at the drugstore.)
In a saucepan, blend sugar, ... simmered down. Add flavoring and color, as desired. Too ... Pam sprayed hard candy molds. Work fast. Keep mixture ... seconds in a microwave.
27. ROCK CANDY
Combine sugar, water, corn syrup ... and cook to 290 to 300 degrees. Add flavoring. Pour onto powdered sugar cookie sheet. Let cool and break.
Sprinkle powdered sugar on large ... heat, stir in flavoring and color. Pour on cookie ... break into pieces. Store in air tight ziplock bags.
29. MOLDED CANDY
Add water until until right consistency. Mix in mixer then knead. Roll in small ball, roll in regular sugar, put in mold, remove. Put on ...
30. HARD TACK CANDY
Mix ingredients, boil until 310 degrees on candy thermometer. Remove from heat. Add flavoring and food coloring, pour into ... powdered sugar, if desired.
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