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Results 21 - 30 of 47 for cakes paprika
21. CRAB CAKES
Conventional Oven: Mix together all ... into 8 crab cakes. To broil: Preheat broiler. Sprinkle crab cakes with paprika and place on a lightly ... (2 crab cakes each).
22. CRAB CAKES
Saute onion and pepper until ... mixture, bread crumbs, paprika, salt and pepper to ... sauce, form into cakes and dip in egg and ... brown on both sides.
23. SALMON CAKES
Drain and flake salmon. Stir ... eggs, salt and paprika. Form ingredients into cakes. Brown in butter. Serve ... fresh fennel. Serving Size: 6
24. CRAB CAKES
Mix all of the above ... Add bread crumbs for desired texture. Shape into round cakes. Fry in 1/4 inch oil until golden brown, using medium heat.
25. MINI CRAB CAKES
Melt butter in a large ... in celery and paprika. Cover and cook over ... 30 minutes. Cook cakes, in batches, in hot ... or dip of your choice.
26. CRAB CAKES
Saute mushrooms and onion in butter and add seasonings. Add flour and cream and cook 1 minute. Remove from heat and add crab meat, bread ...
27. SALMON CAKES
Drain and flake salmon. Stir in the remaining ingredients. Form into cakes. Sauté in butter.
Lightly grease baking sheet. Mix ... Pat into 8 cakes; arrange on prepared sheet. Sprinkle with paprika. Brush with butter. Bake ... 10 to 12 minutes.
29. CRAB CAKES
Mix all ingredients together. Shape into cakes and fry in 1/2 inch of oil until golden brown, over medium ... can also be frozen to fry later.
30. TASTY CRAB CAKES
Finely dice bread. In mixing ... for each crab cake. Use an electric skillet ... Serves 4 (3 cakes each). Note: Use regular mayonnaise, not the reduced calorie type.
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