Results 21 - 30 of 550 for cake fruit filling

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Beat cheese and sugar. Add ... whisk. Pour into pie shell. Chill at least 3 hours. Cover with cherry, blueberry or pineapple pie filling if desired.

This cake bakes very slow. Use a ... whatever if needed to remove from pan. YUM! I can never make enough batches of this yummy cake. Enjoy! 's Mom

Preheat oven to 350°F. Place ... evenly with pie filling of your choice. In a ... made dozens of times over the years, with everyone loving it.

This pie is also good ... mix together pie filling mix and milk until it ... set. Optional: Add fruit topping and/or whipped topping right before serving.

Preheat oven to 350°F. Line ... with cherry pie filling, cover with crushed pineapple. ... 1/2 ounce yellow cake mix (dry) and distribute evenly ... center comes out clean.



Melt butter in 9x13-inch pan ... Pour into crust. Chill, then add 2 cans (your choice) pie filling on top (I prefer 1 cherry and 1 blueberry).

Whip cream cheeses until smooth. ... in refrigerator for 1 hour. Before serving, top each with your choice of fruit filling. Makes 2. .J. Heiss

Sift first 3 ingredients together ... round 8" layer cake pans. Bake at 375 degrees ... peaks. Add glaze fruit and almonds to 1/3 of ... cake with plain frosting.

Dump fruit including juice into greased and ... slices slightly. Pour cake mix over, distribute evenly. Pour ... if desired. Servings: 16 to 20.

Pour fruit into Dutch oven. Sprinkle dry cake mix over fruit. Dot butter on top of cake mix. Cook until topping is lightly brown. Serves 24.

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