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Results 21 - 30 of 129 for breaded fried fish
1. Wash fish and pat dry. Cut into ... with parsley and lemon. Serve immediately. Preparation time: 10 minutes. Baking time: 10 minutes. Serves 4.
22. OVEN-FRIED FISH
Dip fillets into egg; lightly ... or meal. Arrange fish in a single layer on ... with a fork. Yield 6 to 8 servings. Makes good fish sandwiches.
23. OVEN-FRIED FISH
Combine butter, lemon juice, pepper, ... and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in shallow ... easily with a fork.
24. FISH CAKES
Line bottom of saucepan with ... put in the fish. Add enough water to ... and 1/4 cup bread crumbs to the fish mixture. ... Drain on paper towel.
25. PAN FRIED FISH
Season both sides of fish with salt and pepper. Roll ... will be 10 minutes or more depending on the thickness of the fish. Yields: 4 servings.
26. FRIED FISH
Rinse fish and pat dry. In shallow ... and pepper. Place bread crumbs on sheet of waxed ... until fish flakes easily with a fork. Makes 4 servings.
27. OVEN-FRIED FISH
Dip fillets into egg, lightly coat with bread crumbs. Arrange fish in a single layer on ... easily when tested with a fork. Yield: 6 to 8 servings.
28. OVEN-FRIED FISH
Dip fillets in egg; lightly coat with bread crumbs. Arrange fish in a single layer on ... easily when tested with a fork. Yield: 6 to 8 servings.
29. FISH CAKES
Mix all ingredients (except fish, bread crumbs and oil). (You may ... and fry quickly in hot oil, about 3 minutes on each side. Serves 6 to 8.
Wash fish and pat dry. Cut into ... with melted butter. Bake at 450 degrees for 10 minutes or until fish flakes. Garnish with parsley and lemon.
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