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Results 21 - 28 of 28 for braunschweiger ball
Mix all together and pat into a ball. Cover with foil or plastic wrap and refrigerate. Very good on crackers.
Mix well; form ball and roll in chopped nuts
Mix together with salad dressing to spreading consistency. Serve with small rye bread or crackers.
24. TWO CHEESE BALLS
Mix and chill. Soften 1 ... outside of chilled ball. (Milk may be used ... at room temperature for 1 hour before serving. Serve with crackers.
Combine braunschweiger, onion soup and 3 ... cheese into a ball. Add warm water to remaining cheese to spreading ... and spread over the ball.
Room temperature. Mix Braunschweiger, cream cheese (three-fourths of ... Shape into a ball; chill. Combine remaining cream ... crackers or party bread.
Soften braunschweiger and Philadelphia cream cheese. Mix ... made into a ball. Soften meat, blend with ... green olives and finely chopped parsley.
28. LIVER PATE BALL
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