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bratwurst sausage
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21 - 30
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bratwurst sausage
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21.
CREAMY POTATO/SAUSAGE SOUP
In 3 quart saucepan cook ... mixture along with
sausage
, peas and hot pepper ... main-dish servings. Double the recipe because you'll want seconds.
Ingredients: 10 (broth .. carrot .. flour .. kielbasa .. milk .. onion ...)
22.
GERMAN BEAN AND SAUSAGE SOUP
In large saucepan, cook bacon ... until vegetables are tender. Add
bratwurst
, beans, and reserved bacon. Heat thoroughly. 6 (1 1/4 cup) servings.
Ingredients: 11 (bacon .. carrots .. leaves .. onion .. parsley ...)
23.
GRILLED BRATWURST WITH GERMAN POTATO SALAD
Bring the beer to a ... heat. Add the
sausages
and cook until plump, 4 ... parsley. Serve with the brown bread and mustard. Makes 4 to 6 servings.
Ingredients: 14 (mustard .. oil .. onions .. salt .. vinegar ...)
24.
GERMAN SAUSAGE CHOWDER
Combine
sausage
, potatoes, onion in a ... until melted. Garnish with fresh parsley. Makes 6 servings. Variation: Polish
sausage
may also be used.
Ingredients: 8 (flour .. milk .. pieces ...)
25.
GRANDMA'S BRATWURST
Mix all together and refrigerate (covered) overnight.
Ingredients: 8 (basil .. parsley .. sage .. sausage ...)
26.
HOT SAUSAGE ROLLS
1. Measure flour into mixing ... Top with a
sausage
. 4. Roll pastry around ... into 1 inch pieces. Arrange on serving tray. Makes 30 appetizers.
Ingredients: 7 (bratwurst .. cheese .. cold .. egg .. flour .. milk ...)
27.
CHOUCROUTE GARNI
If desired, cut 2 to ... slits in each
sausage
chunk sot hat they are ... Polish
sausage
or
bratwurst
and ham. Bring mixture to ... 4 main dish servings.
Ingredients: 13 (chunks .. cloves .. cubes .. each .. onion .. sugar ...)
28.
MINI PIZZAS
Fry
sausage
and drain fat. Heat pizza ... sheets or keep in freezer bags until used. Bake at 375 degrees for 10 minutes or until cheese bubbles.
Ingredients: 5 (bread .. cheese .. sauce .. velveeta ...)
29.
PETE'S PASTA
Heat salted water for pasta. Skin the
sausage
and mash the meat with ... large bowl and serve with freshly grated Parmesan cheese. Serves 4 to 6.
Ingredients: 7 (liquid .. oil .. rosemary .. sausage ...)
30.
SAUSAGE AND BEAN SOUP
1. Bring beans and water ... are tender, about 2 1/2 hours. 4. Add
sausage
slices. Cover and simmer 20 minutes. 5. Taste and add salt if needed.
Ingredients: 11 (broth .. leaves .. parsley ...)
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