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Results 21 - 30 of 84 for boneless breasts
Put pork chops in covered casserole or small roasting pan. Quarter potatoes and place in between chops. Place slice onion on each chop. ...
Wash chicken breasts, dip in seasoned flour ... tightly. Refrigerate. Bake at 375°F for 40 minutes. Chicken broth may be used in place of water.
Bake chicken 1/2 hour at 350 degrees. Then turn sauce over chicken, turning to coat all sides. Cook 15 minutes longer until sauce is ...
THIS IS A LOW-SODIUM RECIPE. ... pat dry chicken breasts. Brush with melted butter ... lightly buttered baking dish. Bake for 45 minutes. Serves 4.
Beat eggs and marinate chicken in eggs for 1 hour. Roll chicken in bread crumbs and saute in oil until browned. Place browned chicken ...
Arrange chicken breasts in broiler pan. Sprinkle with ... cheese. Dust lightly with paprika. Broil 10 minutes on each side or until cooked through.
Preheat oven to 400 degrees. Place chicken breasts skin side down on flat ... place dish in oven and bake 5 minutes or until cheese is melted.
Dip both sides of chicken in butter and coat with bread crumb mixture. Bake at 400 degrees for 20 minutes.
Grease 13"x9" pan. Place chicken in pan. Place Swiss cheese on top of chicken. Mix soup and wine together. Pour over chicken. Sprinkle the ...
Marinate for 36 to 48 hours in refrigerator.
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