Results 21 - 30 of 355 for boiled potatoes butter parsley

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Lightly cook onions in butter. Add potatoes and boiling water. Simmer until ... more. Do not boil. Place snipped parsley in bottom of each bowl and fill with chowder.

1. Scrape the potatoes and place in a saucepan ... salt. Cover and boil until done, about 25 minutes. ... Add the pepper, butter and cream and heat a ... garnish with fresh parsley. Serve immediately!

Melt 1/2 pound butter and saute shrimp, crushed bacon, ... sauce. Add diced potatoes, corn, lemon juice, marjoram, ... almost to a boil. Just before serving, swirl ... butter and chopped parsley. Garnish each serving with ... Yield: About 20 servings.

1. Preheat oven to 350 degrees. 2. In hot butter in small skillet, saute onion ... onion, corned beef, potatoes, salt, pepper, ginger and ... Sprinkle with chopped parsley. Serve immediately. Makes 6 servings.

Wash and separate the leeks ... saucepan, melt the butter and saute the chopped leeks ... salt, pepper and potatoes. Bring to a boil. Simmer partially covered for ... to the soup broth.



Peel, cut up and boil potatoes. Place fish in pan ... reserve liquid. Melt butter in a small pan, add ... too thick. Add parsley and seasonings to taste. Then ... Peel and slice boiled eggs. Mix flaked fish with ... top with mashed potato. Place in preheated 350 ... turn golden, and serve.

Remove salt pork and brown ... in kettle, add potatoes, boiling water, and cook ... salt, pepper, and parsley. Melt butter and add slowly until chowder ... people (that are hungry).

Add water to potatoes, celery, onion, parsley flakes, seasonings and bouillon cube. ... remaining milk and butter. Cook until thickened. Add ... 6 to 8 servings.

Place chicken stock in a ... the onion in butter or oil until clear. Stir ... bit. Add the potatoes and bay leaf, cook until ... Serve with garnished parsley and sliced eggs.

Cook the cauliflower in the ... remaining ingredients (except parsley) into a blender container. ... hot. Do not boil. Serve topped with additional grated cheese and minced parsley.

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