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Results 21 - 30 of 94 for boiled cake
In saucepan combine shortening, raisins, ... cocoa and water. Boil 10 minutes; cool. Sift dry ... minutes or until cake tests done. NOTE: There are no eggs in this recipe.
Cover raisins with water. Boil 20 minutes. Bake in a preheated 350°F oven for about 30 minutes or longer.
Bring water, cocoa, butter and Crisco to a boil. Set aside. Mix beaten ... buttermilk. Add to boiled batter. Bake 20 minutes at ... with boiled chocolate cake icing or Milky Way icing.
Bring to boil: 2 sticks butter, water ... melt in a saucepan. Mix this with the sugar and spread icing over cake while warm. Nuts are optional.
Combine all of the above ingredients and boil for 5 minutes. Let cool ... (about the size of bread loaf pans). Bake at 300 degrees for 1 1/4 hours.
Boil for 5 minutes raisins and ... crumbly. Then add milk 1 tbsp. at a time until consistency is right. Then add vanilla, and salt. Frost cake.
27. BOILED CAKE
Combine in a saucepan raisins, ... cinnamon and cloves. Boil 5 minutes. Stir often. Be ... soda. Add to boiled mix. Bake in moderate oven 50-60 minutes.
Boil raisins, sugar, water and spices ... for 1 hour at 350 degree preheated oven. (Can be iced with cream cheese-confectioners' sugar icing.)
Combine first 7 ingredients in saucepan. Bring to boil and cook until raisins are ... hours, or until cake springs back. Note: 1 1/2 ... make holiday fruit cake.
Add nuts, if desired. Pour into greased and floured 8x8x2 inch pan. Bake 25-30 minutes.
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